I had promised to deliver the results of my homemade tofu antipasto....which due to circumstances beyond my control did not get created. But it will....just not until next weekends shopping excursion takes place.
This weekend I have had the fortunate opportunity to finally watch the fabulous documentary, "Forks Over Knives". I knew that I would really love this documentary but I was , to put it simply, flabbergasted!!
There are so many things I could tell you that went through my mind. So many things that I vowed to change, not only for myself but for my family. Today IS the day.
Where are you going with this Dondi, you may ask. Quite simply I will be bullying my husband into adopting a vegan lifestyle. He doesn't know it yet, I will certainly keep you posted on my efforts....but I will succeed!
Now for today's menu:.
We well be having a nice salad with every salad ingredient I can come up with thrown in. Some raw, some grilled.
Simple corn, slightly sweetened with raw sugar, no butter.
Steamed asparagus.
Whole grain pasta served with sauteed zucchini, caramelized onions and crushed red pepper.
Some spicy pepperocini
This is a thrown together at the last minute meal. I am determined to fill up my omni husband and begin to sway him to the light. Keep your fingers crossed people....and wish me loads of luck!
And oh yes....I will post pictures of dinner later this evening!
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